Rosemary Seasoning for Turkey 3/4 c. olive oil 3 Tbs. minced garlic 2 Tbs. chopped, fresh rosemary 1 Tbs. chopped, fresh basil 1 Tbs. Italian seasoning 1 tsp ground pepper salt to taste Combine all ingredients and set aside. Wash turkey, inside and out, pat dry. Remove any large fat deposits. Loosen skin from the [...]
Archive for the ‘tips’ Category
Thanksgiving Turkey Rosemary Seasoning
Posted in recipes, Thanksgiving recipes, tips, turkey, tagged how to cook a turkey, thanksgiving recipes, turkey, turkey tips on November 16, 2010 | Leave a Comment »
Sugar to Splenda Conversion Table
Posted in tips, tagged recipes on December 4, 2007 | Leave a Comment »
Useful recipe resource. 1 C = 16 T = 48 tsp = 24 packets 3/4 C = 12 T = 36 tsp = 18 packets 1/2 C = 8 T = 24 tsp = 12 packets 1/3 C = 5.3T = 16 tsp = 8 packets 1/4 C = 4T = 12 tsp = 6 [...]
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